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Mozzarella Chicken

SUBMITTED BY: Amber Lazier PHOTO BY: TheGoddessGiGi

"This is a great change from the usual chicken."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 skinless, boneless chicken breasts
  • 1/4 cup butter
  • salt and pepper to taste
  • 4 slices mozzarella cheese
  • 1 egg, beaten
  • 2 cups all-purpose flour for coating
  • 1 cup seasoned dry bread crumbs
  • 1/4 cup butter
  • 2 teaspoons minced garlic
  • 1 cup dry white wine

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken breasts between 2 sheets of wax paper. Pound each to 1/4 inch thickness. Spread butter/margarine over the inside, then add salt and pepper to taste.
  3. Place slice of cheese on breast, roll and close with toothpicks. Repeat with each breast. Dip rolled breasts in flour, then egg, then breadcrumbs. Place coated breasts in a lightly greased 9x13 inch baking dish.
  4. To Make Sauce: In a saucepan, melt 1/4 cup butter and add garlic. Add wine and simmer all together. Pour sauce over chicken and bake in the preheated oven for 30 to 45 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2003 by NoviceCook
Deliscous! A+++++ This was a definite hit at dinner last night. I made a few substitutions:... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2004 by TchrJrHi
This was amazing. The only thing that I did differently was using fresh mozzarella. This... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2004 by COOKIN LADY
This was pretty good. Unfortunately, a lot of the cheese leaked out while it was baking. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2008 by Nora
This recipe is great! I made it for a dinner party and added dethawed frozen spinach in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2005 by ANNALAURANELSON
This was delicious! I made a few healthy changes by using fat free shredded mozzarella and egg... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2005 by LADYBUG727
I thought this dish was awfully labor intensive for the end result. My husband and I both ate... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2004 by doughgirl
This was terrific! I even passed it on to some of my friends. Instead of pounding chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2007 by marina
I love cheese and I love chicken, so this recipe was perfect for me! I really liked the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2007 by SMILINGFORHIM
Delicious!!!! My hubby gave it a 9.7 out of 10! I served the chicken with roasted sweet... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2006 by A. Fox